Bush Foods
The leaves, fruits, seeds and nuts of Australia’s edible native plants contain very high concentrations of antioxidants, vitamins and minerals and have sustained the oldest living culture in the world for more than 60,000 years. Today, we are now recognising the health and environmental benefits of using these amazing foods and also discovering that they taste fantastic!
We are proud to source our range of Australian native foods from ethical suppliers who support First Nations communities and focus on sustainable harvesting. All bush foods sold are 100% pure natural ingredients with no additives.